Sunset & Steak Dinner at the Ranch
Where the fire is real, the food is honest, and the views take your breath away.
Three-Course Menu — All Sourced from Local Farms and the Ranch ( Menu can change last minute but don’t worry everything will be unforgettable)
First Course: Fresh & Full of Flavor
Fresh, crisp, and bursting with seasonal flavor.
A colorful medley of tender mixed greens, juicy heirloom tomatoes, crisp cucumbers, and sweet summer corn, tossed with thinly sliced red onions and creamy avocado. Finished with a light drizzle of housemade lemon-herb vinaigrette and a sprinkle of flaky sea salt.
Second Course: From the Ranch, With Love
Smoked Ribeye steak — slow-cooked over oak and mesquite, sliced thick, and topped with chimichurri made from ranch-grown herbs. Accompanied by fire grilled carrots and roasted fingerling potatoes.
Third Course: Sweets
🍋 Lemon Bar
A silky, tangy lemon custard made with hand-squeezed lemon juice and fresh zest, layered over a tender, golden shortbread crust. Each square is dusted with a delicate sprinkle of powdered sugar, adding just the right touch of sweetness.
Every bite is a perfect balance of tart and sweet.
🏡Make a Night of It
Extend your ranch experience with an overnight stay in one of our 5 cozy mini cabins — a perfect retreat under the stars. ( Each mini cabin accommodates 2 people) Each cabin includes:
A queen-size bed with fresh linens and blankets
Mini fridge to store drinks or snacks
Towels provided for your comfort
Coffee maker for a fresh morning brew
Smart TV for unwinding after the feast
Clothing rack to keep things tidy
Heater
Cabins are limited — book early to reserve your spot!🎟️ Tickets are Now available 🎟️
