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Quarter Share- $1,762.50

✔️$9 per pound + Butcher Fee $412.50

✔️ For Approximately 150 lb (weight may vary)

Half Share- $3,225

✔️$8 per pound + Butcher Fee $825

✔️ For Approximately 300 lb (weight may vary)

Breakdown of shares:
• Approximately 25% Steaks – Ribeye, Sirloin, NY Strip, Filet Mignon, and more.
• Approximately 25% Roasts – Chuck, Rump, Sirloin Tip, Brisket, etc.
• Approximately 40% Ground Beef – Packaged in 1–2 lb portions.
• Approximately 10% Miscellaneous Cuts – Stew meat, short ribs, carne asada, fajita strips, and more.

Bones and fat are available upon request for an additional cost.